Snack Foods Association

Month: November 2018

Myron Mixon – Bbq Pitmaster Extraordinaire

- admin

When it comes to cooking whole hog, or anything on the barbecue for that matter, Myron Mixon (TLC BBQ Pitmaster), likes to think he knows a thing or two about the business.

About Myron Mixon and Jack’s Old South BBQ Team

If you don’t know who Myron Mixon of “Jack’s Old South” is, you should know that he is considered one of the best BBQ cooks that has ever lived. Myron is a 3 time winner of Memphis in May, and competes continually throughout the year in major BBQ competitions.

Myron Mixon is not just a BBQ competitor of seemingly legendary proportions either. He also runs a highly successful BBQ cooking school as well as operating his own franchise business, and a catering business, more details of which can be found here.

It is safe to say that Myrons success is based on having more than one string on his bow of many talents.

If that wasn’t enough, Myron also produces his own range of BBQ products including a range of sauces!

Myron Mixons – Jacks Old South BBQ Grilling Tips

1. Start your BBQ with quality meats.

2. Use sauces, rubs, etc. that enhance and not cover up the natural flavor of the meat.

3. Learn your smoker. Know how it cooks, such as hot and cold spots on the grill, how well it cooks in bad weather, what is the temp the pit likes to cruise at.

4. Research the characteristics of BBQ woods before selecting one.

5. Always cook by doneness of the meat and not length of time on the grill.

A brief history of Myron Mixons Jack’s Old South

Myron Mixon, chief cook of Jack’s Old South Competition Bar-B-Que Team started Jacks Old South in 1996 as a way to promote the family Bar-B-Que sauce, which was made by his mother and father, Gaye and Jack Mixon.

They competed in their first competition in Augusta, Ga. where they took 1st place in Whole Hog, 1st place in Pork Ribs and 3rd in Pork Shoulder.

Since the beginning, they have won 140 plus grand championships resulting in over thousands of trophies, 30 state championships including wins in Georgia, Florida, Alabama, Virginia, Arkansas, Mississippi, Kentucky, Illinois, South Carolina, and Tennessee, team of the year six times, and 8 national championships.

Jack’s Old South have also taken three first place whole hogs at the Jack Daniels World Championship Invitational Barbeque Competition.

As a result of all of their success on the various BBQ circuits, Myrons team have been featured on several television networks, including the Food Network, Discovery Channel, History Channel, Travel Channel and the Versus Network.

Mastering the art of Bar-B-Que’ing has lead to the development of Myrons line of Jack’s Old South products including sauces, rubs, grills and smokers, as well the Bar-B-Que Cooking School.

I hope you have enjoyed learning how to go about making your own homemade barbecue marinade. If you would like more tantalizing recipe ideas for your next barbecue, or find out more on how to make great a homemade barbecue sauce, then head over to Barbecue Party. They have a wealth of BBQ guides, recipes, how-to’s, hints, tips and reviews, with a BBQ blog that is updated daily, so don’t forget to subscribe to their feed.

Flavor from the Far East-How to Add Asian Flare to Your Cooking

- admin

Asian countries have a long and rich culinary tradition. Throughout the vast continent, it is possible to see all manner of ingredients and tastes. There is something unmistakably delicious about certain foods and flavors that capture the imagination of any cook. Dishes from Asian countries often satisfy the appetite without an uncomfortable feeling of fullness that one often finds in Western cuisine.

Every country in the continent has its own unique perspective on Asian cooking. Though the customs from different regions can seem quite different, their commonality is unmistakable. Those who would like to add some of this exquisite experience to their own dining can start by incorporating some of the most important ingredients from Asian cooking into their own kitchen.

Asian Staples

There are a few elements found repeatedly in Asian cooking that are essential to capturing the essence of the cuisine.
Most dishes include rice, because it is the main crop of many Asian countries and is used in almost every capacity. Not only steamed rice, but rice paper and noodles can be included in a meal.
Tofu is often used in vegetarian meals, because it is high in protein. It is used heavily in regions with a tradition of Buddhism.
Sauces are important to flavor rice and stir-fry. Soy sauce, oyster sauce, black bean sauce, and fish sauces are easy to keep on hand.
Tea is not only good for the body; it is the perfect accompaniment to Asian cuisine. Japanese Cooking

The island nation of Japan has an illustrious tradition. Their cuisine is full of fish and other consumables from the sea. Japanese cooking utilizes noodles made of wheat and other materials much more than other Asian dishes.

In order to add some Japanese flavor to meal, try using soy sauce or wasabi. Also, Japanese dishes are characterized by their ordered appearance. Sauces, rice, and main courses are all served in their own individual bowls. This can be seen in popular Japanese foods like sushi and tempura.

The Tastes of China

Traditional Chinese food can be quite different than what is labeled as Chinese in the United States. Many recipes contain large amounts of vegetables like corn, bean sprouts, and shitake mushrooms. Peanuts are also found in many Chinese foods.

The most distinct part of Chinese dining is the serving style. Food should be pre-cut into small pieces. Every diner should get a rice bowl, but other foods should be communal so that the diners may pick what they wish to sample with their chopsticks.

Southeast Asian Dining

Though they are often grouped together, the Southeast Asian countries include Thailand, Burma, Malaysia, and Vietnam among others. These countries all have their own strong dishes and techniques to bring to the kitchen, but have many similarities.

Cooks who want to capture the flavor of this region should look to fish sauces, lemon grass, and spices like turmeric and garlic. These elements are used all over this region because of the high concentration of fishing communities. Most dishes are served with fresh herbs, vegetables and dipping sauces.

Famous Filipino Food Recipes For Parties At Lutong Bahay Website

- admin

Filipino parties are well known around the world for their good and plentiful food. For any Filipino, therefore, who is about to hold a party, there is the pressure to serve famous Filipino food or pagkaing Pinoy recipes. It is now quite easy to get hold of these Filipino food online and downloading them at the lutong bahay website. A Filipino in the Philippines or anywhere in the world only needs a working internet connection to be able to access any of the dishes he or she wants to serve at the party. In fact, even non-Filipinos can now do the same. After all, the appreciation for delicious Filipino dishes has already spread around the world. The only possibility of error is if another site like lutong pinoy is mistaken for the lutong bahay website.

Filipino lutong bahay foods are organized and classified into Pinoy breakfast, viands or lutong ulam, and snacks or merienda at the lutong bahay website, providing a truly extensive and comprehensive view of Pilipino cuisine. The free recipes come with matching pictures from the Philippines.

The numerous Filipino dishes in Filipino or Pinoy cooking have had many early influences from the Malays, Chinese, Spaniards and Americans in Philippine history. In the early days, Filipinos used to cook over firewood using the palayok or earthen pot. A lot has changed since then and Philippine or Pilipino foods have evolved even as many of the original dishes still exist.

Filipinos value the traditional recipes which still continue to reign in parties and even in the daily menus of many households. The same dishes are also continually being altered into many variations. This is natural in a country of good cooks and hearty eaters. Some variations are also done for convenience. The Mama Sita recipes, for example, use ready mixes for easier recreation of traditional Filipino recipes.

The phrase mga lutong bahay o lutuing bahay na Pilipino o Pinoy refers to Filipino home cooking. Collected lutong Pinoy or lutong bahay free recipes online also contain the best healthy and easy Filipino foods from the Philippines.

A lutong Pinoy menu can vary from week to week because unlimited combinations can be made out of the existing Filipino food. Ilocano, Pampanga, Tagalog, Visayan and other regional foods, dishes and recipes can be mixed and matched, with dishes such as the Batangas bulalo recipe of Batangas province, the pigar pigar recipe of Pangasinan, the pancit chami recipe of Quezon, the seafood kare kare recipe, the sweet and sour lapu – lapu recipe, the Spanish sardines recipe, the rellenong pusit recipe, the crab Maritess recipe, the ginataang tilapia recipe, sinigang sa bayabas, sinigang sa miso, ginisang togue or a saluyot recipe.

For parties, the Jollibee style spaghetti recipe, siopao sauce recipe, hopia recipe, sylvanas recipe and the best ube chiffon cake recipe are among the festive free Filipino recipes at lutong bahay.

The website likewise offers food articles online, like the article on the Lanzones Festival 2010.

The Diet Solution Program Review

- admin

Do you know how many billions of dollars are spent each year on weight loss? The amount would stun you… or maybe not. All of us want to lose weight to feel better about ourselves and to live healthy. So it’s natural that there’s a lot of people out there who want to try and satisfy that need and sell to us all kind of products to try and help lose that elusive weight.

So what is the answer? There are all the theories out there on what foods you need to eat, calories to count, carbs to watch and exercise to do. But with all these theories no one has come up with a good answer.

The team at Diet Solution have a unique proposal – throw out all the rules we’ve come to follow and develop a completely new system. They promote not cutting down on food but increase our food intake. And that we need to change our perspective on how we view food and what is good for us.

Best of all, it comes with a free e-course. I love free stuff, especially when it is something that I’m interested in and I know I will use it. This course will help you get started on your journey to weight loss even if you decide not to purchase the program.

The whole program really interested me, for one it recommends the complete opposite of what we’ve always been told, you get a free e-course as well to try and best of all it because it is all natural and not a combination of pills, diet and exercise a wider section of the community can use including those with ailments, through pregnancy and menopause. So if you’re looking for a diet program and sick of failing diets I highly recommend trying The Diet Solution if not for any reason other than that you can get a free ecourse and try it out and try a different and much improved approach to weight loss.

Cuisine Sante International Makes Anyone a 5-Star Chef

- admin

Cuisine Sante International sells cookware worldwide. The company advertises that the cookware promotes healthy living via waterless and fatless cooking. We felt that this would have to be some spectacular set of pots and pans. Partly curious and mostly skeptical, we set out to see if Cuisine Sante International could substantiate the claims and live up to the hype. We wanted evidence, so we put the Cuisine Sante International cookware to the test and here are our results.

At first glance, the cookware looks rather ordinary. The Cuisine Sante International cookware that we tested had a deep chrome-like luster and looked like an ordinary set of high-end cookware. We then started to thoroughly inspect the cookware, examining the base construction; lids, handles and all features that Cuisine Sante International claims make such a significant difference in the cooking process. This is what we found.

The cookware has a solid construction. It was more solid than we expected. Overall, Cuisine Sante International cookware is constructed out of the highest quality and the surgical “Chromo-Titanium” makes clean up is a breeze. Abrasive cleaners are not recommended for this product, but the best thing is, you do not need them. The Cuisine Sante cookware cleans easily. All that is needed is soap, water and a sponge.

Instead of screw on handles, which often get loose or lost, the Cuisine Sante International cookware handles are spot-welded. Screws and bolts become loose over time because of the heating and cooling of the cookware. They also provide a hiding spot for germs and bacteria. Cuisine Sante Internationals spot-welded, eliminates those problems.

Cuisine Sante International cookware products are also versatile. Each piece can be used on the range and can go directly into the oven as well and withstand temperatures up to 400 degrees. The handles are finely crafted as well. The handles are made out of a new DuPont product that is heat resistant; they stay cool to the touch and theyre guaranteed for life.

The covers are a feature in itself. What normally happens when you open and close the cover? Everyone knows that you lose heat. Most forget that you also lose the natural moisture in the food. Every time you open the cover you lose water and steam. Removing the lid dries out your food. You also lose energy. Cuisine Sante International cookware lids are constructed out of heavy-duty glass. The lid also has a pressure release valve to minimize pressure build up and condensation.

Last but not least, each lid also has a thermometer. It will act as your own personal Chef to guide you throughout the cooking process. Instead of relying upon unreliable cooking times, cooks can heat their foods to the recommended temperature and then they are cooked perfectly. The thermometers are removable so each covers is 100% dishwasher safe.

Overall, Cuisine Sante International cookware lives up to the hype. The claims are believable and one would be challenged to find a set of better-constructed cookware. From the lids to the handles, Cuisine Sante International has succeeded in creating a set of first-class cookware.

Resources

Cuisine Sant International products can be found in their signature showrooms across North America. See what makes Cuisine Sant International one of the worlds top cookware companies. Attend a live cooking show at a showroom near you. See the products sand enjoy a delicious healthy cuisine prepared in a fun pressure free environment. Enjoy a great meal and see firsthand why consumers and chefs all over the world have made Cuisine Sant International their preferred cookware. Learn more about Cuisine Sant International. Visit the website at and find a showroom near you.

Masterchef Recipes Spaghetti Sauces

- admin

When it comes to Masterchef Recipes Spaghetti Sauces, there are a variety of different techniques you can use to make new tastes and textures. Whether you’re a stickler for creating old favorites or you’re fond of experimenting with different flavors, it’s widely agreed that Masterchef Recipes Spaghetti Sauces are a simple way to make a variety of meals much more interesting. Here are a few tips on how to make your own.

Masterchef Recipes Spaghetti Sauces fall into two main categories: cream sauces and tomato sauces. Cream sauces, such as Alfredo, tend to consist of cream, butter, garlic, and Parmesan cheese, while tomato sauces are made from tomato paste, diced tomato paste, sauted onions, and garlic. Some classic favorites are merely variations of these basic recipes.

When it comes to Masterchef Recipes Spaghetti Sauces, it’s widely agreed that the fresher your ingredients are, the better your sauce will taste. There is nothing quite like enjoying a sauce that’s made from tomatoes from your own garden, freshly roasted garlic, and fresh mushrooms from the farmer’s market. However, with produce prices growing higher every day, it might not be possible to indulge this way all of the time. Fortunately, there is nothing wrong with using powdered spices or canned vegetables.

What are some classic Masterchef Recipes Spaghetti Sauces? Bolognese is a tomato sauce that consists of milk, pork, celery, carrots, and garlic. This results in a slightly creamier sauce that thickens nicely. Marinara, on the other hand, is a simple and delicious tomato sauce that consists of tomato paste, fresh basil, oregano, and garlic. Some include Parmesan cheese or finely ground meat as a way to add to the texture. This thick, spicy sauce is used in a variety of dishes, from pasta to fried eggplant, chicken cordon bleu, bread sticks, battered mushrooms, and more.

If you enjoy creating new dishes, there are plenty of ways you can make new Masterchef Recipes Spaghetti Sauces for an unforgettable treat. For example, adding curry, wasabi, or cayenne pepper to conventional cream sauces results in a sweet, spicy, milky taste that complements crab, lobster, shrimp, and other sweet meats wonderfully. Other chefs use wine or vodka in their tomato sauces for a nuanced flavor. Some unusual meats and vegetables for tomato sauces include hot dogs, peas, squid, corn, scallops, and more.

These are only a few suggestions for making and altering Masterchef Recipes Spaghetti Sauces. The best thing about tinkering with sauces is that they’re relatively simple to make, so if you make a mistake, it’s a simple matter to whip up another batch. With time and practice, you’ll be able to create spaghetti with confidence. Learn more today!

A Non-Diet Approach to a Healthy Breakfast

- admin

Many chronic dieters start each day with a renewed sense of hope that “today is the day I am going to stick to my diet”. Breakfast then becomes the natural starting point for any diet, meal plan, healthy eating vow, etc. Now, Im all for starting each day with a positive outlook, but sometimes, in regards to our diet, we aim for perfection and it backfires. For example, when someone starts a new diet they often times put a ton of energy into prepping and planning their meals. They may even wake up early to make sure they have time for the perfect breakfast. As time passes they may begin to put off food prep and start hitting the snooze button a few times and before you know it theyre back to a refined grab n go breakfast, the drive through or worse yet- skipping breakfast all together.

A Real Life Example of How Simple a Healthy Breakfast Can Be:

Recently while helping a client plan some meals I pulled out my [imaginary] magic wand and asked her “If you could eat whatever you wanted for breakfast without worrying about your weight, something that would keep you sustained through the morning and that you like to eat, what would that be?” She reported back that her favorite breakfast is eggs, whole grain toast with real butter and coffee with cream. She also went on to say that this breakfast is easy for her to prepare, she likes it, and she feels satisfied through the morning when she eats this. Despite this, she was a bit shocked when I said “okay, well start your breakfast meal plan with eggs, toast and coffee”. She felt that she needed to avoid carbs and up her protein and veggies at breakfast to lose weight. I did convince her to add in some fruit if she needed it but she really had already found a breakfast that was going to work for her. As Im sure youve heard me say before, permanent results are about consistency not perfection.

Id like to share some practical breakfast tips that will hopefully help you break the yo-yo diet cycle and shift your focus to feeling good and fueling your body with foods you love. Since breakfast is the most important meal of the day I find it fitting that I devote an entire series of blog posts to the topic. Here is what you have to look forward too:

A Non-Diet Approach to a Healthy and Easy Breakfast

Part 2- Creating a Balanced Breakfast: If your breakfast only consists of 1 or 2 food groups then you are likely missing out on balanced nutrition. Stay tuned for a step-by-step guide to creating a balanced breakfast plus some sample non-diet menus.

Part 3- Back-up Breakfast Options: Lets face it, we are all bound to have “one of those days” where we are lucky to make it out the door alive. That doesnt mean your breakfast has to be sacrificed. Ive got some great tips to keep your breakfast on track even when you are not.

Part 4- What to do if Youre Just Not a Breakfast Person: I see it all the time. Many people just dont have an appetite in the morning. I dont support pushing ourselves to eat when we arent hungry but I do have some tips on how to get your hunger going in the morning so you can fuel your body right.

Part 5- Super Smoothie Recipes: I love a good smoothie in the morning. It is a great mix of nutrition, hydration and convenience.

How Chef Salary Data Is Helpful For Culinary Professionalsstudents 3 Ways

- admin

The hotel industry, especially the culinary department, is an extremely competitive industry. To get the right break professionally or on the education front, you need the right key. Chef Salary Data is a website that provides that particular key. Comprised of salary updates, culinary school details and many more helpful input, it helps to pave your way to your career path.

*Salary Inputs: Salary is a key criteria in the culinary industry. Most chefs shift from one company to another for the sole reason of a better pay package. Chef Salary Data is a website that gives professionals a general idea of the salary patterns available in the market. It not only gives a breakdown of salary patterns of states but of metropolitan cities as well, giving the viewers a chance to make an informed decision on choosing a place of work. This proves to be an essential asset as most professionals are keener on a better package given by companies and are always looking for a better deal.

*Education/Schools: For those interested in working in the culinary industry, Chef Salary Data would prove more helpful than regular brochures. A culinary professional needs a strong base to excel in the industry. Locating a culinary school and the awareness of the education qualifications required are of top priority. Chef Salary Data helps young budding culinary professionals with a wide array of schools around the country. Feedbacks on different schools in different states and the mean annual wage of the state are also available on the website. Young professionals can thus get a clue of what salaries will be in store for them after they graduate from the university they chose.

*Career: What can one expect in the culinary field? What does it take to become a chef? What are the chef’s duties and responsibilities? These are some of the questions that creep up in the minds of young professionals over the world. Chef Salary Data is a website that quells some of these ‘demons’ that arise in young minds. With a large number of articles based on some of the questions that arise, they tell the viewers what exactly it takes to make it big in the culinary industry and what is expected of them.

There is a difference between enjoying cooking as a hobby and as a profession. This website tells you what it takes to become a professional chef; the trials and the tribunals.

Top Three Diet Meals Low in Carbs for a Slimmer You

- admin

Carbohydrates are a staple in our diet and most people who are compelled to lessen their carbohydrate input find it very hard, especially those raised in rice-eating cultures to resort to low Carb Diet Meals. Even people who dont eat rice but are used to having pasta and/or sandwiches twice or thrice a day have a difficulty letting the carbs go.

And since desserts are primarily carbohydrates as well, dieters are required to say goodbye to cake, ice cream and all other sweet and creamy wonders. But the fact is, to increase your chances of losing weight and keeping it off, you need to let go of starches and grains so that your body will resort to burning up the stored fat thats causing the numbers to add up on the weighing scale.

The default option is to resort to greens and put together healthy salads. This is all good, but you need not sustain yourself merely with green tips and vinaigrette. Here are three balanced low-carb meals to keep your appetite up while your weight stays level on healthy on what is ideal for your height and built.

#1: Chicken Cordon Bleu

It is difficult to go wrong with this dish. It is flavorful and nutritious. And though it sounds rather sophisticated, it is not difficult at all to prepare. The ingredients needed are very basicboneless (and skinless) chicken breasts, sliced cheese, ham slices, all purpose flour, cornstarch, olive oil, chicken bouillon, and white wine. You may also use spices such as paprika and other herbs that you like.

The chicken breast must be thin enough. Ham and cheese slices are placed on the chicken breast slices which are folded and secured with toothpick. The flour and spices are mixed and used to coat the chicken breast with filling. The alternative is to use bread crumbs to coat the assembly after a quick dip in egg.

Use extra virgin olive oil and fry the cordon bleu until brown. You can add the bullion and white wine and cook in low heat for 30 minutes. Let it simmer until the juices have evaporated. Mix the bowl and cornstarch in a bowl and whisk them together. Before serving, make sure that the toothpicks have already been removed and then pour the thickened sauce on the chicken.

#2: Pan-fried or Grilled Steak

A nice slab of beef that is pan-friend in extra-virgin olive oil or grilled on a cheery flame is one meal that will surely fight off hunger. And if you get good protein from an organic farm then you might even forget that youre missing the huge side of potatoes or rice, if thats what you prefer. This dish makes a good lunch or dinner. The mushrooms and peppers add carbs to the meal but the amount is almost insubstantial so you can add them as garnish.

#3: Grated cauliflower or veggie pasta instead of rice

Cauliflower that is grated may not taste like rice but is a great low-carb alternative. In fact, cauliflower almost has no carbs. You may use it as a rice substitute in all your meals.

Another great substitute for rice is pasta that is made from vegetables. This is widely available in health stores these days, and even in major grocery stores and supermarkets.

Low Carb Diet Meals are essential in your weight loss diet plan. Try out our recommendations and find out how delicious they are. They are also well balanced and thus very good for your overall health

Coffee Can Ward Off Diabetes

- admin

Coffee is one of the most heavily researched products. And researches about coffee have been doing well so far. It has become a very interesting study because despite the fact that coffee has known bad effects, it isnt as bad as what we think of. Coffee is said to have a good effect for diabetics. According to research, they found out those men who drank coffee more than 6 8-ounce cups of caffeinated coffee per day lowered the risk of type 2 diabetes by 50% and man who drank decaffeinated coffee reduced their risk by 25%. This study consisted of more than 126,000 people who filled out questionnaires and answered other lifestyle questions. Researchers also found out a striking protective effect of caffeinated coffee against incident type 2 diabetes.

Magnesium and phytic acid which are found in coffee may also benefit blood sugar control according to researchers but they could not find a reliable link using the data they had. Coffee also contains a number of phytochemicals, which appear to have high antioxidant activity which the researchers suggested could protect cells that produce insulin in the pancreas against damage, preventing or delaying diabetes.

Researchers are still looking at the relationship between coffee and diabetes, and warn people that 7 cups of coffee per day is enough to create other health problems. The studies are not encouraging people to drink coffee; they are finding ways to prevent some diseases, in this case, diabetes. They also said that coffee can also prevent certain cancers. They are also reminding you to drink in moderation because too much coffee can be very bad to your health. Some known bad effects of coffee are the caffeine content is addictive and unhealthy. Too much caffeine may cause abdominal bleeding, headaches, anxiety, vomiting, diarrhea, palpitation, shaking and high blood sugar. It has been previously associated with increased risk of stroke and rheumatoid arthritis. Studies have shown that caffeine content of coffee can raise levels of stress hormones.

Researches have been continuing this study to give a clearer view on how coffee can prevent diabetes. Although coffee can be good to diabetics, there are certainly better ways to ward off diabetes than drinking coffee. If you really want to reduce the risk of developing diabetes then regular exercise and a healthy diet have been shown to be a much safer and reliable bet. And as always said, you should drink or eat in moderation. Anything too much is bad and something less can also be bad.

Scroll To Top